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Ingredients
- 2 lbs. hamburger, browned
- 1/2 large brick Velveeta, cubed
- 1 jar Pace Picante Sauce (Medium if you like a little spicy)
- 2 cans Campbell’s Fiesta Nacho Soup
- 1 can Rotell tomatoes and green chilis, drained
- 1 bag of Tostitos tortilla chips
Preparation
Step 1
Put in Crockpot