Easy Asparagus

  • 5 mins
  • 13 mins

Ingredients

  • 1 bunch fresh asparagus
  • 1 -2 clove garlic
  • 2 tablespoons butter
  • Optional....Sprinkle of cayenne pepper to spice it up a bit, and some salt.

Preparation

Step 1

Cut bottoms off asparagus, then cut remainder of stalks into 2-inch pieces.

Melt butter in pan over medium heat- do not burn.

Add garlic for about 30 seconds, then add asparagus.

Stir fry until asparagus is tender.

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