Spaghetti Casserole Recipe

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Everyone will love this fast and easy Spaghetti Casserole Recipe. This is an easy dish to prepare ahead of time, refrigerate and bake just before company arrives.

  • 3

Ingredients

  • 2 cups chopped cooked chicken breast or shredded leftover turkey
  • 2 ounces spaghetti, broken then cooked according to package directions
  • 1 cups of bread cubes
  • 1 cup grated sharp cheddar cheese
  • 1/4 cup diced green bell pepper
  • 11/2 cups reduced-sodium chicken broth 3 eggs, slightly beaten
  • 1 jar pimentos, 2 ounces drained
  • 1 tablespoon chopped fresh or 1 teaspoon dried parsley
  • 1/2 teaspoon salt

Preparation

Step 1

Preheat oven to 350F.

Mix chicken, spaghetti, bread cubes, cheese and bell pepper together in an 11 x 7-inch baking dish.

Combine broth, eggs, pimientos, parsley and salt in a large bowl. mix well. pour over chicken mixture and stir until well combined. cover with foil and bake 30 to 35 minutes. remove foil and continue baking 10 minutes. Serves 8

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