0/5
(0 Votes)
Ingredients
- 1 can red salmon
- 1 row saltine crackers
- 1 egg
- 1 1/2 teaspoon salt
- 1 teaspoon lemon juice
- milk
- minced onion
Preparation
Step 1
Mix ingredients together. Add enough milk to moisten. Bake uncovered at 350 degrees F for 45 minutes.
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