CHEESY CORN CHOWDER

By cmccoy

Ingredients

• 1 CHOPPED ONOIN
• 1 CLOVE MINCED GARLIC
• 1 TBS BUTTER
• 1 PEELED AND CUBED POTATOES
• 1 CAN WHOLE KERNEL CORN, DRAINED
• 1 CAN CREAMED CORN
• 1 CAN CHEDDAR CHEESE SOUP
• 1 C MILK
• 1 C SHREDDED CHEESE
• SALT AND PEPPER TO TASE

Preparation

Step 1

SAUTEE ONION AND GARLIC IN BUTTER, ADD POTATOES AND WATER TO COVER. BOIL, REDUCE HEAT SIMMER TEN MORE MINUTES. ADD REST INGREDIENTS, HEAT ON LOW UNTIL TENDER (15 MORE MINUTES), SIRRING CONSTANTLY.