Green Beans with Almonds

By á-539

Ingredients

• 1 pkg (16 oz) frozen French-style green beans
• 1/2 cup slivered almonds
• 1/4 cup butter or margarine
• 2 teaspoons lemon juice
• 1/4 teaspoon salt

Preparation

Step 1

Place the beans in a saucepan and cover with water; cook until crisp-tender. Meanwhile, in a skillet over low heat, toast almonds in butter. Remove from the heat; stir in lemon juice and salt. Drain beans. Add almond mixture and toss to coat.