Punch- Cherry Pineapple

By pammons

Ingredients

• When ready to serve:
• 1 large box cherry jello (or other flavors)
• 1 large can pineapple juice
• 6 cups water
• 2 liter bottle ginger ale.

Preparation

Step 1

make jello as directed using part of the 6 cups water. Freeze.

When ready to serve to use- thaw and add one 2 liter bottle ginger ale.