Fresh Apple Cake

By ClaudiaJan

Ingredients

• 4 cups peeled sliced apples
• 2 cups sugar
• 2 cups flour
• 1 tsp baking soda
• 2 tsp. Cinnamon
• 1 tsp. Salt
• 2 eggs
• cup veg oil
• 2 tsp. Vanilla
• 1 cup chopped pecans

Preparation

Step 1

Stir together apples and sugar, add dry ingredients. Beat eggs, oil, vanilla. Stir egg mixture into apple mixture, blending well. Stir in pecans. Pour into greased 13x9 pan. Bake 50 minutes at 350 degrees. Serve with Apple Sauce

Apple Sauce

1 cup sugar
cup butter or margarine
cup heavy cream or evaporated milk
1 tsp. Vanilla

Boil all in saucepan and cook for 3 minutes. Serve warm