Spinach Balls

By Dixie8686

Ingredients

• 2 (10-ounce)packages frozen chopped spinach
• 3 cups herb-seasoned stuffing mix
• 1 large onion,finely chopped
• 6 eggs,well beaten
• 3/4 cup melted butter or margarine
• 1/2 cup grated Parmesan cheese
• 1 T. pepper
• 1 1/2 teaspoons garlic salt
• 1/2 teaspoon thyme

Preparation

Step 1

Cook spinach according to package;drain well, and squeeze to remove excess moisture.Combine spinach and remaining ingredients, mixing well.Shape spinach mixture into 3/4inch balls, and place on lightly greased cookie sheets. Bake at 325 degrees for 15 to 20 minutes.