4.6/5
(25 Votes)
Ingredients
- 1 yellow cake mix, mix, bake as directed on box
- 2 (3 oz) boxes of vanilla pudding
- 4 cups milk
- 1 can chocolate frosting
Preparation
Step 1
Bake cake in a 9×13 pan. When cake is done poke holes in it with something like the handle of a wooden spoon. While it is cooling mix up pudding mix and milk. Pour immediately over cake. Chill. When chilled, microwave frosting for a few seconds to soften and then pour over cake.