Easy Boston Cream Cake

Photo by Linda M.
Adapted from livingonadime.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from livingonadime.com

Ingredients

  • 1

    yellow cake mix, mix, bake as directed on box

  • 2

    (3 oz) boxes of vanilla pudding

  • 4

    cups milk

  • 1

    can chocolate frosting

Directions

Bake cake in a 9×13 pan. When cake is done poke holes in it with something like the handle of a wooden spoon. While it is cooling mix up pudding mix and milk. Pour immediately over cake. Chill. When chilled, microwave frosting for a few seconds to soften and then pour over cake.

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