*Grandma Collins' Chicken-Lickin' Good Pork Chops

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An easy crock pot recipe passed down from my husband's Grandmother.

  • 20 mins
  • 480 mins

Ingredients

  • 6-8 lean pork chops (1" thick)
  • 1/2 c. flour
  • 1 tps. salt
  • 1 1/2 tsp dry mustard
  • 1/2 tsp garlic powder
  • 2 Tbs oil
  • 1 can chicken and rice soup

Preparation

Step 1

1. Combine flour and seasonings in plastic bag.
2. Add pork chops and coat in flour/seasonings.
3. Heat oil in skillet then brown pork chops on both sides
4. Put in crock pot, add soup, and cover.
5. Cook on low for 6-8 hours or high for 3 1/2 hrs.

Serve with rice side dish.

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