Strawberry Rhubarb Muffins

By Rita H

Ingredients

• 2 3/4 cups whole wheat flour
• 1 cup brown sugar
• 1 1/4 tsp baking soda
• 1/4 tsp cinnamon
• 1/2 tsp salt
• 1/2 cup applesauce
• 1 egg
• 1 cup soymilk
• 1 1/4 cup rhubarb, chopped
• 3/4 cup strawberries, chopped

Preparation

Step 1

Combine flour, sugar, baking soada, cinnamon and salt.

In another bowl mix remaining ingredients. Add dry ingredients andmix thoroughly.

Spoon into 12 muffin cups sprayed with cooking oil.

Bake at 350 for 25-30 mins. or until tops are firm to the touch.