0/5
(0 Votes)
Ingredients
- 1 LB Small Pasta, cooked
- (elbows etc)
- 1 Lb Bacon, cooked
- 1 medium Onion, cooked
- Mayo
- salt & pepper to taste.
Preparation
Step 1
Cook bacon until almost crisp add onions
and continue cooking till onions are tender.
Drain on paper towel and pat out excess
grease. Add to cooked pasta. Add salt,
pepper and mayo. Mix well.
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