Corn Bread

By Rachelle

Ingredients

• 1 Cup Corn Meal
• 1/4 Cup sugar
• 1 Cup Flour
• 1/2 Tea. salt
• 4 tea. baking powder
• 1/4 Cup oil
• 1 egg
• 1 Cup Buttermilk

Preparation

Step 1

Mix together corn meal, sugar, flour,
baking powder and salt. Add buttermilk,
egg and oil. Beat till smooth.
Pour into greased cake pan or
black cast iron fry pan,
Bake 425º for 20-25 minutes.