Pepper Jack Cheese Dip

By charlotteh371

Ingredients

• 16 oz. cream cheese, softened
• 1/2 cup cooked and crumbled bacon
• 1 cup chopped rotisserie chicken
• 1 cup shredded pepper jack cheese
• 1 Tablespoon diced jalapeño, seeds removed

Preparation

Step 1

Preheat oven to 350. Beat cream cheese until smooth in consistency. Stir in the remaining ingredients and pour into an 8 inch baking dish. Sprinkle with paprika and bake for 20 minutes.