Blueberry Oat Bars

By Carynz

Ingredients

• 1 1/2 cups flour
• 1 1/2 cups quick cooking oats
• 1 1/2 cup white sugar
• 1/2 tsp baking soda
• 3/4 cup cold butter
• 3 cups fresh or frozen blueberries
• 2 Tbs cornstarch
• 2 Tbs lemon juice
• cinnamon
• 1 tsp vanilla extract
• 1/2 tsp salt

Preparation

Step 1

Combine flour,oats,1 cup sugar and baking soda. Cut in butter until mixture resembles coarse crumbs. Reserve 2 cups for topping.Press remaining crumb mixture into a 9x13 pan. Set aside.
In a pot,combine blueberries,cornstarch,lemon juice and remaining sugar. Bring to a boil,boil for 2 min,stirring constantly. Spread evenly over the crust. Sprinkle with the remaining crumb mixture. Bake at 375 for 25 min. or until lightly browned. Cool before cutting.