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Ingredients
- 1 pound of Velvetta Cheese
- 1 can of chopped chillies
- 1 can Ro-Tel
- 1/2 large onion - chopped
- 1/2 pound of butter
Preparation
Step 1
Melt butter and saute the onions in the butter until tender.
Add chillies and Ro-Tel and boil for 10 minutes.
Add Velvetta and stir constantly until melted.
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