Coffee Cake with Streusel Topping

Ingredients

  • 2 cups flour
  • 1 cup sugar
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 cup butter -- softened
  • 1 egg
  • 2 cups fruit
  • Streusel
  • 1/2 cup walnuts -- chopped
  • 1/3 cup brown sugar, packed
  • 1/4 cup flour
  • 1/2 teaspoon cinnamon
  • 2 tablespoons butter

Preparation

Step 1

Preheat oven to 350. Beat all ingredients except fruit in a large bowl
on low speed for 30 seconds, then on medium for 2 minutes.
Grease a 9x13 or 9x9 pan. Spread half the batter in the pan. Spread
fruit in top. Cover with remaining batter.
Cover batter with streusel topping.
Bake for 40 minutes.