Zucchini Coins with Chili and Parmesan

By miss5elements

Ingredients

• 2.5 lbs zucchini, sliced 1/4" thick
• 1/3 c EVOO
• 3 T lemon juice
• 2 t red pepper flakes
• 2 oz grated Parmesan (about 1/2cup)
• Salt
• Black Pepper

Preparation

Step 1

1. Combine zucchini, EVOO, lemon juice & red pepper flakes.
2. Let sit, stirring occasionally, until softened, 40-45 min.
3. Stir in Parmesan.
4. Season w/salt & black pepper.