How to Clean All-Clad

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After investing in such expensive cookware, it just makes sense to want to keep it functioning at its best. A good rubbing with Bar Keepers Friend powder usually does the trick. But if you've got oil stains left behind, this solution worked for me, in a situation I thought was hopeless. Comments welcome!

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Ingredients

  • 2 Tablespoons baking soda
  • 1 cup water

Preparation

Step 1

Put water and baking soda into the pan, whisking in the baking soda while bringing the liquid to a boil. Remove from heat and allow to soak for 20-30 minutes, then scrub off the residue with a nylon scrubber.

If necessary, finish with an overall scrubbing using Bar Keepers Friend.

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