How to Clean All-Clad

After investing in such expensive cookware, it just makes sense to want to keep it functioning at its best. A good rubbing with Bar Keepers Friend powder usually does the trick. But if you've got oil stains left behind, this solution worked for me, in a situation I thought was hopeless. Comments welcome!

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    Tablespoons baking soda

  • 1

    cup water

Directions

Put water and baking soda into the pan, whisking in the baking soda while bringing the liquid to a boil. Remove from heat and allow to soak for 20-30 minutes, then scrub off the residue with a nylon scrubber. If necessary, finish with an overall scrubbing using Bar Keepers Friend.

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