- 10 mins
- 20 mins
0/5
(0 Votes)
Ingredients
- 1 baguette, split
- 1 \3 cup butter
- 2 cups kraft creamy herb and garlic shredded cheese with a touch of phili
- 2 tbsp. chopped fresh parsley
Preparation
Step 1
Heat oven to 425F
Spread cut sides of baguette with butter; place , cut side up, on baking sheet. Top with cheese.
Bake 8 - 10 minutes or until cheese is melted.
Sprinkle with parsley.
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