- 24
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Preparation
Step 1
MIX graham crumbs and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use.
BEAT cream cheese spread and 1 cup sugar in large bowl with mixer until well blended. Add jam; mix well. Use fork to mash strawberries with remaining sugar. Add to cream cheese mixture with Cool Whip; mix well. Spread over crust.
REFRIGERATE 4 hours or until firm. prep time 15 min total time 4 hr 15 min
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