- 15 mins
- 55 mins
4.8/5
(5 Votes)
Ingredients
- 1 (1 ounce) envelope dry onion soup mix
- 2 pounds red potatoes, halved
- 1/3 cup olive oil
Preparation
Step 1
Preheat oven to 450 degrees F (230 degrees C).
In a large plastic bag, combine the soup mix, red potatoes and olive oil. Close bag, and shake until potatoes are fully covered.
Pour potatoes into a medium baking dish; bake 40 minutes in the preheated oven, stirring occasionally.
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