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Ingredients
- 2 cups flour
- 1 3/4 cups sugar
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 cup sugar, for later
- 1 teaspoon baking soda
- 1/2 cup butter, melted
- 1 egg, beaten
- 1/2 cup strong coffee
Preparation
Step 1
Mix flour, sugar, cocoa pwder, salt and baking soda. Add melted butter and mix. Add eggs and mix. Add coffee and mix. Chill dough for 1 hr. Roll dough into balls then roll in sugar. Bake for 8-10 minutes. Cool on sheets for 1-2 minutes. Not long or they stick.