Chocolate-Coffee Buttercream Frosting

By LimericksLady

Ingredients

• 16 ounces confectioner's sugar
• 6 Tablespoons butter
• 3 ounces unsweetened baking chocolate squares
• 1/3 cup strong coffee
• 1 teaspoon vanilla

Preparation

Step 1

Put all ingredients in a large bowl. Beat on medium-high heat until well-blended. Increase speed to high and beat until smooth and fluffy.