Cornbread Muffins

By LimericksLady

Ingredients

• 1/3 cup butter, soft
• 1/3 cup sugar
• 1 egg
• 1 1/2 cups milk
• 1 cup flour
• 1/2 teaspoon salt
• 4 teaspoons baking powder
• 1 cup corn meal

Preparation

Step 1

Cream shortening and sugar; add egg and milk. Add flour sifted with salt and baking powder. Add corn meal, stirring only enough to mix. Fill greased muffin pans 2/3 full; bake in hot oven (425F) 20-25 minutes.