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Cornbread Muffins

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Ingredients

  • 1/3 cup butter, soft
  • 1/3 cup sugar
  • 1 egg
  • 1 1/2 cups milk
  • 1 cup flour
  • 1/2 teaspoon salt
  • 4 teaspoons baking powder
  • 1 cup corn meal

Details

Servings 12

Preparation

Step 1

Cream shortening and sugar; add egg and milk. Add flour sifted with salt and baking powder. Add corn meal, stirring only enough to mix. Fill greased muffin pans 2/3 full; bake in hot oven (425F) 20-25 minutes.

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