Sausage Snacks Wraps

By Crick

Appetizers

Ingredients

• 2- 8 oz cans crescent dinner rolls
• 48 cooked small smoked sausage links
• Catsup, Mustard and Horse Radish

Preparation

Step 1

Seperate dough into 16 triangles. Cut each triangle into thirds lengthwise. Place sausage on shortest side of each triangle. Roll up starting at shortest side of triangle and rolling to opposite point. On ungreased cookie sheet, place rolls point down. Bake 12 to 15 minutes in preheated 350 degree oven until golden brown. Serve warm with catsup, mustard and horse radish.