Creamy Crockpot Italian Chicken

By Stacy_K

Ingredients

• 2-3 lbs chicken cutlets
• 15.9 oz can stewed diced tomatoes
• 1 T. oregano
• 1 T. basil
• 3 cloves garlic, minced
• 1/2 onion
• 2 pinches sea salt
• 2 pinches pepper
• 1/2 cup ricotta cheese (optional)

Preparation

Step 1

Place chicken in crockpot. Top with all ingredients except ricotta cheese. Cook on low for 4-5 hours. Stir in ricotta cheese and serve.