Ginny’s Cauliflower and Pea Salad

By TamaraKay1

Ingredients

• 1 head cauliflower broken into small florets
• 10 oz. frozen peas, thawed
• 1 small onion, chopped
• 2 stalks celery, chopped
• 1/4 c. bacon bits
• 1/2 cup grated parmesan
• 1 c. shredded cheddar
• 1 c. light mayo
• 8 oz. light sour cream
• 1 T. prepared mustard
• 2 T. Splenda
• 2 T. distilled vinegar
• 1 T. Seasoned salt

Preparation

Step 1

Toss first 7 ingredients together. Mix last 6 and pour over the vegetables. Mix well.