Caramel Corn

By á-5036

great

Ingredients

• 1 pkg puffed corn
• 1 stick butter
• 1 cup brown sugar
• 1/4 c white Karo syrup
• 1/2 tsp salt

Preparation

Step 1

250 oven. Warm popcorn

Boil first 5 ingredients. Remove from heat and add 1/4 tsp soda and 1 tsp vanilla. Pour over popcorn. Bake 1 hr at 250----stirring every 15 min. Cool on wax paper. Freezes well