Ruth's GF peach kuchen

By kallen2302

Ingredients

• 2 cups rice flour
• 1/4 tsp baking powder
• 1/2 tsp salt
• 1 cup sugar
• 1/2 cup butter
• peach slices (fresh, canned or frozen)
• 1 tsp cinnamon
• 2 egg yolks
• 1 cup heavy cream or milk

Preparation

Step 1

Mix flour, baking powder, salt, 1/2 cup sugar. Cut in butter til crumbly. Place in a 9x13 pan and pat down. Mix in egg yolks and cream.

Place peach slices in rows on crust and sprinkle with remaining sugar and cinnamon. Bake at 400 degrees - 15 min