Sweet Sour Apricot Sauce

By Bonnie-2

Ingredients

• 1/4 Cup Apricot Preserves
• 1/2 Cup of Brown Sugar
• 2 Tbsp Cider Vinegar
• 2 Tbsp Soy Sauce
• 1/4 tsp of Dry Mustard

Preparation

Step 1

comine above ingedients in small saucepan, Stir over medium low heat until sugar dissolves.
Serve warm or at room temperature.