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Ingredients
- 2 medium sized potatoes
- 1 package Lipton onion soup
- 2 cans mushroom soup
- Cheddar cheese
Preparation
Step 1
Cook the potatoes until almost done. Cool and then slice
Mix soups together till mixed well.
In a casserole, place a layer alternately potatoes and soup mix. Top with grated cheese.
Bake 350 until bubbly
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