4.4/5
(17 Votes)
Ingredients
- 2 cups fresh strawberries, washed and hulled
- 8 oz cream cheese, softened
- 1/2 cup milk
- 1/4 cup honey, maple syrup or sugar
Preparation
Step 1
Using a food processor, chop up the strawberries.
Add cream cheese, them milk and honey. Mix well.
Pour into popsicle moulds and place in freezer at least 2 hours before eating.
Run moulds under hot water so popsicles slide out easily.
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