Brunswick Stew-Georgia Style

By ddmiller1017

Ingredients

• 2 lbs chicken or pork, or a combination, cooked and diced
• 1/2 tsp black pepper
• 1 tsp hot sauce
• 2 tbsp Worcestershire Sauce
• 2 tbsp dried mince onion
• 3 to 4 tbsp bacon drippings
• 1/2 cup barbecue sauce, your favorite
• 1 1/2 cups ketchup
• 3 cups diced potatoes, cooked
• 3 cans (15 to 16 oz each) cream style corn

Preparation

Step 1

Place all ingredients in a stock pot or dutch oven. Cover and simmer until hot and bubbly. Taste and adjust seasonings with more salt and hot sauce, as desired.