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Brunswick Stew-Georgia Style

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Ingredients

  • 2 lbs chicken or pork, or a combination, cooked and diced
  • 1/2 tsp black pepper
  • 1 tsp hot sauce
  • 2 tbsp Worcestershire Sauce
  • 2 tbsp dried mince onion
  • 3 to 4 tbsp bacon drippings
  • 1/2 cup barbecue sauce, your favorite
  • 1 1/2 cups ketchup
  • 3 cups diced potatoes, cooked
  • 3 cans (15 to 16 oz each) cream style corn

Details

Preparation

Step 1

Place all ingredients in a stock pot or dutch oven. Cover and simmer until hot and bubbly. Taste and adjust seasonings with more salt and hot sauce, as desired.

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