Brunswick Stew-Georgia Style

Brunswick Stew-Georgia Style
Brunswick Stew-Georgia Style

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    lbs chicken or pork, or a combination, cooked and diced

  • 1/2

    tsp black pepper

  • 1

    tsp hot sauce

  • 2

    tbsp Worcestershire Sauce

  • 2

    tbsp dried mince onion

  • 3 to 4

    tbsp bacon drippings

  • 1/2

    cup barbecue sauce, your favorite

  • 1 1/2

    cups ketchup

  • 3

    cups diced potatoes, cooked

  • 3

    cans (15 to 16 oz each) cream style corn

Directions

Place all ingredients in a stock pot or dutch oven. Cover and simmer until hot and bubbly. Taste and adjust seasonings with more salt and hot sauce, as desired.

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