Chicken Marsala

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chicken marsala recipe from allrecipe.com

Ingredients

  • 1/4 cup all purpouse flour for coating
  • 1/2 tsp salt
  • 1/4 tsp ground pepper
  • 1/2 tsp oregano
  • 4 bonless chicken breast halves
  • 4 tbsp butter
  • 4 tbsp olive oil
  • 1 cup slliced mushrooms
  • 1/2 cup marsala wine
  • 1/4 cup cooking sherry

Preparation

Step 1

- In a shallow bowl mix together flour, salt, pepper, and oregano and coat chicken with mixuture.
- In a large skillet melt butter and oil over medium heat.
- Lightly brown chicken, about 2 minutes per side, add mushrooms.
- Pour in wine and sherry, cover and let simmer for 10 minutes, turning chicken only once.