Cream Cheese Corn Casserole

By á-6055

This is so sinfully good!

Ingredients

• 2 cans shoe peg corn
• 1 onion
• 1 8oz. cream cheese
• 1 pkg. Colby/Monterrey jack cheese
• 1 lb. craw fish tails

Preparation

Step 1

Saute onion in a little margarine, then add cream cheese. After it is melted, add corn & craw fish tails & cook a few minutes.
Put everything in a long casserole pan, add cheese to the top & cook until cheese is hot & bubbly.