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Ingredients
- See Direction below
Preparation
Step 1
Layer #1
1/2 cup flour
3/4 cup margarine
1/2 cup chopped pecans
Mix the first layer, press into a 9 X 13 pan, bake at 350deg for 20 minutes, cool
Layer #2
8 oz. cream cheese, softened
1 cup powdered sugar
1/2 of 8 oz. Cool Whip
Beat together, spread on cooled crust. Chill
Layer #3
2 - 4 oz. pkgs. instant vanilla pudding
1 -16 oz. can Libby's pumpkin
1-1/2 cup milk
1/2 tsp. pumpkin pie spice
Mix and spread on second layer, chill.
Layer #4
Other 1/2 of 8 oz. Cool Whip
1-1.2 tsp. pumpkin pie spice
Mix and spread on top. Serve chilled
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