Oatmeal raisin cookies

By á-60621

Ingredients

• 1 1/4 cups butter
• 3/4 cup packed brown sugar
• 1/2 cup sugar
• 1 1/2 cups flour
• 1 teaspoon cinnamon
• One egg
• 1 teaspoon vanilla
• 1 teaspoon salt
• 1 teaspoon baking soda
• 3 cups oats
• 1 cup raisins

Preparation

Step 1

Preheat oven to three and 75°.
Cream butter and sugar. Beat in eggs and vanilla. Combine flour, soda, salt and spices. Add to butter mixture. Stir in oats. Add raisins. Drop onto ungreased cookie sheet. Bake 8 to 9 minutes for chewy cookies, 10 to 11 minutes for crisp cookies.