Quisisana Veggie Burger

By Steve-3

Ingredients

• 3 cans of beans—garbanzo, black, kidney; Drain all water
• Assorted Veggies—carrots, zucchini, etc; Saute in olive oil to soften
• 1/2 C ketchup
• 1/4 C Dijon Mustard
• Salt, pepper, cumin, curry powder, onion powder, garlic powder to taste
• Oats

Preparation

Step 1

Put oats in food processor and grind, add in all other ingredients. (note—Steve hand mashed and they were delicious)
Form into patties
Pan fry

Serve over green salad