Crab Pie

By Tbird

Ingredients

• 1 T butter
• 1 T flour
• 1/2 c chopped onions
• 1/4 c chopped celery
• 1 t salt
• 1/4 t cayenne
• 1 1/2 c milk
• 1 lb crab meat
• 3 T parsley
• 3 T onions
• 1/2 c bread crumbs
• 2 t Rustic Rub
• 1/2 lb white cheddar, grated

Preparation

Step 1

Preheat oven to 400 deg. Combine butter and flour in a skillet. Stir for 3-4 mins. Add the onions, celery, salt and cayenne. Cook, 3-4 mins. Add the milk. Stir for 3-4 mins. Add the crab meat, parsley and green onions. Stir and cook for about 1 min. Pour mixture into 9" pie dish. Combine the bread crumbs and rub and sprinkle on mixture. Bake for about 20 mins. Remove from heat and let stand for 2 mins.