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Ingredients
- 2 to 6 eggs
- 1 tbsp Fat Free Mayo
- 1/2 Tbsp Mustard
- Whole Wheat Bread
- Pepper to taste
Preparation
Step 1
Boil 2 to 6 eggs (depending on your portion size) and let cool. Remove shells from eggs, cut eggs in half lengthwise and remove the yolks. Place egg whites in a bowl along with 1 tbsp of fat free mayonnaise and mustard. Mash with a fork until evenly distributed. Spread egg mixture between two slices of whole wheat bead. Sprinkle with pepper to taste.