Cheesy Potato Skins

By rrxing

Ingredients

• 4 potatoes, baked and halved
• 1/2 c. shredded Cheddar cheese
• 1/2 c. shredded mozzarella cheese
• 2 green onions, chopped
• 4 t. bacon bits

Preparation

Step 1

Place potatoes on an ungreased baking sheet; sprinkle with cheeses.
Top with onions and bacon; heat under broiler until cheese melts.
Serves 4 to 8.