Frontier Chicken & Noodle Casserole

By Auburnmist

Ingredients

• 1 pound cooked, boneless, skinless chicken breast halves, cubed
• 3 celery stalks, chopped
• 1 teaspoon onion powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 cups cooked fine egg noodles
• 1/4 cup mayonnaise
• 1 (10.25-ounce) can cream of chicken soup
• 1 cup crushed potato chips

Preparation

Step 1

Preheat oven to 350 degrees F. Coat a 2-quart casserole dish with cooking spray.

In a large bowl, combine all ingredients except potato chips; mix well. Spoon mixture into prepared casserole dish. Top with crushed chips. Bake 30 minutes, or until golden.