Meat Loaf Au Gratin (Weber)

By dtrumble

Ingredients

• 2 lbs ground beef
• 1 egg
• 1 cup cheddar cheese, grated
• 1 small onion, chopped
• 3 slices soft bread crumbs
• 1 tbl worchestershire sauce
• 1 tbl prepared mustard
• 1 tsp salt
• 1/4 tsp pepper
• 1 can tomato sauce (8 oz)

Preparation

Step 1

(from grill cookbook; use indirect method)

Mix ground beef with 3/4 cup cheese, egg, bread crumbs, onion and seasonsings. Mold into round loaf by placing meat mixture into a lightly oiled round mixing bowl. Turn bowl upside down into a shallow pan, lift off bowl. position pan in center of cooking grill, cook for 55 minutes. Pour off drippings. Pour tomato sauce over loaf; sprinkle top with remaining cheese and cook an additional 25 minutes.