4.3/5
(3 Votes)
Ingredients
- 1 cup sugar
- 1 cup canned pumpkin
- 1/3 cup vegetable oil
- 1 teaspoon vanilla
- 2 eggs
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1/2 cup chopped nuts, if desired
Preparation
Step 1
1. Grease bread machine pan and kneading blade generously with shortening.
2. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
3. Select Quick Bread cycle only. After 3 minutes into cycle, open lid and carefully scrape down sides of pan. Close lid to continue with cycle.
4. Cool baked bread 10 minutes. Remove from pan to wire rack, or follow manufacturer's recommendation.
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